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Slow Cooker Chicken & Stuffing

Course Main Course
Cuisine American

Equipment

  • 3 Quart Slow Cooker

Ingredients

  • 1.5 lbs boneless, skinless chicken breasts or thighs
  • 1 6oz box Stove Top-style stuffing mix
  • 1 10.5 oz cream of chicken soup
  • 1/2 cup chicken broth
  • 1/2 cup sour cream
  • small onion finely diced
  • 1 tsp poultry seasoning
  • 1/2 tsp garlic powder
  • 1/2 tsp black pepper
  • 2 tbsp melted butter

Instructions

  • Spray your 3-quart slow cooker with cooking spray.
  • Place the chicken in the bottom. Season with poultry seasoning, garlic powder and pepper.
  • Scatter the diced onion over the chicken.
  • Mix together the cream of chicken soup, sour cream and chicken broth. Pour the mixture over the chicken.
  • Prepare the stuffing: toss the stuffing mix with ½ cup water or chicken broth and the melted butter. Just moisten it—don't make it soggy.
  • Spread the stuffing evenly over the top. Cover and cook: LOW: 4–5 hours HIGH: 2½–3 hours
  • Let it rest uncovered for about 10 minutes before serving.